{"id":11042,"date":"2024-05-21T10:47:43","date_gmt":"2024-05-21T07:47:43","guid":{"rendered":"https:\/\/saptamanagiurgiuveana.ro\/wp\/?p=11042"},"modified":"2024-05-21T10:47:44","modified_gmt":"2024-05-21T07:47:44","slug":"friptura-de-porc-cu-sos-de-prune","status":"publish","type":"post","link":"https:\/\/saptamanagiurgiuveana.ro\/wp\/2024\/05\/21\/friptura-de-porc-cu-sos-de-prune\/","title":{"rendered":"FRIPTUR\u0102 DE PORC CU SOS DE PRUNE"},"content":{"rendered":"\n<figure class=\"wp-block-image aligncenter size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"470\" height=\"360\" src=\"https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-content\/uploads\/2024\/05\/image-72-470x360.jpg\" alt=\"\" class=\"wp-image-11044\" srcset=\"https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-content\/uploads\/2024\/05\/image-72-470x360.jpg 470w, https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-content\/uploads\/2024\/05\/image-72.jpg 700w\" sizes=\"(max-width: 470px) 100vw, 470px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">TIMPI DE PREPARARE<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>\u00a0Timp de preparare:\u00a015\u00a0min<\/li>\n\n\n\n<li>\u00a0Timp de gatire:\u00a030\u00a0min<\/li>\n\n\n\n<li>\u00a0Gata in:\u00a045\u00a0min<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">INGREDIENTE<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>\u00a0800 g carne de porc<\/li>\n\n\n\n<li>\u00a02 linguri ulei<\/li>\n\n\n\n<li>\u00a02 morcovi<\/li>\n\n\n\n<li>\u00a01 lingurita ghimbir ras<\/li>\n\n\n\n<li>\u00a01 c\u0103\u0163el de usturoi<\/li>\n\n\n\n<li>\u00a03 linguri sos de prune<\/li>\n\n\n\n<li>\u00a06-8 prune<\/li>\n\n\n\n<li>\u00a0sare, piper<\/li>\n\n\n\n<li>\u00a01 ceap\u0103 ro\u0219ie<\/li>\n\n\n\n<li>\u00a0p\u0103trunjel pentru decor<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">MOD DE PREPARARE<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Friptur\u0103 de porc cu sos de prune \u2013 un deliciu al buc\u0103t\u0103riei chineze\u0219ti pe care l-am adoptat cu bra\u021bele deschise. Sosul dulce-acri\u0219or \u0219i parfumat al prunelor \u00eembr\u0103\u021bi\u0219eaz\u0103 perfect aroma puternic\u0103 a fripturii de porc, rezult\u00e2nd \u00eentr-o mas\u0103 delicioas\u0103, pe gustul \u00eentregii familii.<\/h3>\n\n\n\n<p>Cur\u0103\u0163\u0103 morcovii \u0219i taie-i dup\u0103 bunul plac. Toac\u0103 usturoiul m\u0103runt. Spal\u0103 prunele \u0219i taie-le \u00een sferturi.&nbsp; Taie carnea de porc \u00een cubule\u021be.&nbsp;Taie rondele ceapa&nbsp;ro\u0219ie.<\/p>\n\n\n\n<p>Pune \u00eentr-un vas care nu lipe\u0219te morcovii, usturoiul, ceapa ro\u0219ie, prunele \u015fi ghimbirul. Acoper\u0103 cu pu\u0163in\u0103 ap\u0103, sare \u015fi piper. Amestec\u0103 u\u0219or.<\/p>\n\n\n\n<p>Adaug\u0103 carnea de porc \u0219i sosul de prune, amestec\u0103 u\u0219or. D\u0103 totul la cuptorul pre\u00eenc\u0103lzit pentru aproximativ 30 de minute.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>TIMPI DE PREPARARE INGREDIENTE MOD DE PREPARARE Friptur\u0103 de porc cu sos de prune \u2013&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kadence_starter_templates_imported_post":false,"footnotes":""},"categories":[2],"tags":[],"class_list":["post-11042","post","type-post","status-publish","format-standard","hentry","category-stiri"],"featured_image_urls":{"full":"","thumbnail":"","medium":"","medium_large":"","large":"","1536x1536":"","2048x2048":"","covernews-featured":"","covernews-medium":"","mailpoet_newsletter_max":""},"author_info":{"info":["Mihaita Grigore"]},"category_info":"<a href=\"https:\/\/saptamanagiurgiuveana.ro\/wp\/category\/stiri\/\" rel=\"category tag\">Stiri<\/a>","tag_info":"Stiri","comment_count":"0","_links":{"self":[{"href":"https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-json\/wp\/v2\/posts\/11042","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-json\/wp\/v2\/comments?post=11042"}],"version-history":[{"count":1,"href":"https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-json\/wp\/v2\/posts\/11042\/revisions"}],"predecessor-version":[{"id":11045,"href":"https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-json\/wp\/v2\/posts\/11042\/revisions\/11045"}],"wp:attachment":[{"href":"https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-json\/wp\/v2\/media?parent=11042"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-json\/wp\/v2\/categories?post=11042"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saptamanagiurgiuveana.ro\/wp\/wp-json\/wp\/v2\/tags?post=11042"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}